Soups
Butternut Squash Soup
Soups
Enjoy the Flavors of this rusic soup with creamy butternut squash, fresh vegetables, and the warming flavour of cinnamon.
Total time
25 min
Servings
4 servings
Difficulty
Simple
Ingredients
- 500g butternut squash, peeled, seeded, roasted
- 2 small (200g) apples, halved, seeded
- 2 (90g) celery stalks
- 4 medium (300g) carrots
- 720ml water (or vegetable stock)
- 2 pinches ground cinnamon
- 2 pinches salt, optional
Method
Place all ingredients into the Vitamix container in the order listed and secure the lid.
Run the Hot Soup Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 5 minutes 45 seconds.
Vitamix Tips
- Spice this soup up with more cinnamon, try adding ginger or maple syrup to give it a fall touch.