coffee/tea
Chocolate Espresso Cold Foam
coffee/tea
Top your cold brew coffee with this amazing cold foam !
Total time
5 min
Servings
4 servings
Difficulty
Simple
Ingredients
- ½ cup (120 ml) skim milk
- 1 Tablespoon unsweetened cocoa powder
- ½ teaspoon instant espresso powder
- 1 Tablespoon Date Syrup
Method
Place all ingredients into the Aer® Disc container Container in the order listed and secure the lid.
Start the blender on its lowest speed ,then quickly increase to its highest speed. Blend for 15 seconds.
Vitamix Tips
- Pour over a glass of iced cold brewed coffee for the ultimate café drink at home. Mix and match your flavours by substituting other spices and powders for the espresso and cocoa. While skimmed milk foams the best, we've also found other products like Ripple alternative milks have foamed well. Protein content and lack of fat content is important in the foaming process. Coffee: the world's favourite beverage - and a drink that can easily add a lot of extra calories, fat, and added sugar to the day. This cold foam is a much lighter option that still packs a ton of flavour and fun, with only 2 grams of added sugar and no fat